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The French 75
ISBN/GTIN

The French 75

BookHardcover
EUR19,50

Product description

"The latest in LSU Press's Iconic New Orleans Cocktails series, The French 75 tells the stories of the many lives of this protean cocktail. John Maxwell Hamilton begins his search for the French 75 in Europe, traveling to some of the many locations where it may have originated-yet always recognizing that some version of the French 75 was invented multiple times in multiple places. A century or so after its probable creation, this cocktail arrived at Arnaud's Restaurant and became as entrenched in New Orleans as the famed second line. Hamilton not only explores the kaleidoscopic variety of the French 75 over the years and across continents but also includes several now-iconic recipes for the cocktail"--
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Details

ISBN/GTIN978-0-8071-8176-8
Product TypeBook
BindingHardcover
FormatSewn
PublisherLSU Press
Publishing date10/04/2024
LanguageEnglish
SizeWidth 135 mm, Height 178 mm, Thickness 15 mm
Weight227 g
Article no.27607099
CatalogsLibri
Data source no.A48048770
Product groupBU458
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Ich habe erst sehr spät angefangen Kaffee zu trinken aber seitdem entdecke ich eine ganz neue Welt des Genusses! Ich liebe das heiß gebrühte Getränk als Cappuccino, Latte, Frappé, im Tiramisu, als Likör oder auf Eis ...
und finde es ganz wunderbar durch die Straßen Berlins zu ziehen und die schönsten und gemütlichsten Cafés zu entdecken.
Mit 'Spill the Beans' hat Lani Kingston ein perfektes Kaffeekompendium für Kaffeeliebhaber|Innen* zusammengestellt. Der wunderschön gestaltete Bildband verbindet brillante Bilder mit faszinierenden Fakten rund um die Zauberbohne. Wir bekommen einen präzise recherchierten Einblick in Anbau, Ernte, Verarbeitung, Geschichte und Kultur.
Und natürlich enthält der Bildband viele leckere Rezepte aus allen möglichen Ecken der Welt. Eine absolute Empfehlung, um sich für die täglichen Kaffeemomente inspirieren zu lassen.
For much of my adult life (and let's be honest - quite a lot of my teenage life too) I found myself very turned off wine. My politics led me to shun what I felt was a drink for aristocrats and my wallet led me to buy beer in pubs for the simple reason it was a lot cheaper...

At least, those are two of the reasons I would have given in conversation to explain why I tended to always order some hops juice instead of wine. If I am being really honest though, I'll admit to the fact that a certain amount of pride put me off wine. I simply never knew about it to join in educated conversation. For that reason, I was thrilled to discover Jancis Robinson's little book which you really can read in a day and will give you so much of the groundwork for wine-tasting that you will never feel out of place again. I rarely believe books that claim to teach you something at speed but this really worked for me and I still use the knowledge gleaned from it a couple of years later.

Author

John Maxwell Hamilton, a former journalist and government official, is the Hopkins P. Breazeale LSU Foundation Professor of Journalism in the Manship School of Mass Communication at LSU and a global fellow at the Woodrow Wilson International Center for Scholars in Washington, DC. He has authored or edited many books, including Journalism's Roving Eye and Manipulating the Masses, both of which won the Goldsmith Book Prize.

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